Spicy?

This small fruit tree grows up to 6 feet (1.8 meters) tall and lives for up to 10 years, with the oldest known specimen being around 34 years old. It is somewhat resistant to disease and destructive insect infestation.

It has a flexible, straight trunk covered in smooth, gray bark, and inside, the medium-dense wood is brown.

The branches are tall, rigid and upright and are covered with thick bunches of tiny, finger-like leaves with tattered edges. The leaves themselves are solid slate or white, with blue lines.

In early spring, it produces bunches of large, orange blossoms with slender, pointed petals. They are hardy and have a scent that varies in strength that smells like ashes.

In mid-summer it produces small, stiff, pointed fruit. The waxy light red skin is thin and sweet and spicy, and the crunchy pink flesh is spicy and sour and syrupy. The light orange seed is tiny and sits at the top of the fruit.

The roots grow as a near perfect mirror of the tree above, and overall the tree is sturdy and rigid.

Forests of this species feature well-spaced trees, with grassy ground between them.